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keysnews.com – Vicky Bakery makes Keys debut

Miami-based Vicky Bakery, a family-owned Cuban food establishment, has made its way to paradise.

Now open at 97630 Overseas Highway, the Key Largo location marks Vicky Bakery’s 30th store and its first in the Florida Keys. The new bakery continues the brand’s statewide expansion and is designed to be both a local gathering place and a destination for travelers, offering dine-in, takeout and catering.

“Our dream has always been to share the flavors of our culture with as many communities as possible,” said Amy Cao, managing partner at Vicky Bakery. “To now be serving the people of Key Largo and welcoming visitors from around the world is a milestone we’re so proud of.”

Vicky Bakery was founded in 1972 in Hialeah by Antonio and Gelasia Cao, who began making pastries in Miami as they had in Cuba. Today, the bakery offers a wide array of fresh-baked breads, pastelitos, croquettes, empanadas, cafecitos, cakes and sandwiches using the family’s original recipes.

The Key Largo location will debut the bakery’s first-ever full-service bar, where guests can pair piña coladas with their favorite foods.

Vicky Bakery is also hiring at this time. Interested applicants can email keylargo@vickybakery.com for more information.

To view menus or learn more, visit vickybakery.com.

 

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