Created / started by Cuban immigrants, husband and wife, Antonio and Gelasia Cao in 1972.

Antonio and Gelasia arrived in Miami with their two children. Antonio worked three jobs in local bakeries and cantinas, while Gelasia made leather goods. Starting from the ground up, they saved enough money and in less than one year, the first Vicky Bakery opened in Hialeah.

We now have 10 locations spread throughout Miami Dade and will soon venture into the Florida Turnpike. We are your source for home made pastries, bread, cakes and desserts. Since our business is based on reputation, we take great pride in our customers and creating the most delicious baked goods in South Florida.